WHOLE FOOD PROBIOTIC SHAKE – food ingredients such as the whole grain oats in a food format create a synergy that enhances the nutritional value of the ingredients on their own
PEA PROTEIN ENHANCED WITH YEAST PROBIOTIC – high protein content activated by Saccharomyces Boulardii, the only yeast probiotic which helps to elevate levels of amino acids usually present in low levels in plant proteins
ACACIA GUM PREBIOTIC FIBRE – a natural gum from the Acacia Senegal tree mostly of the African Sahel countries (Sudan, Chad, Nigeria). Named Acacia Golden Tears acacia gum promotes the proliferation of certain beneficial bacteria in the gut
SACCHAROMYCES BOULARDII – the most researched probiotic was first isolated from lychee and mangosteen skins captures harmful bacteria before attaching to your gut lining while producing compounds to strengthen the lining and your immunity
TRADITION, SCIENCE, PEOPLE – Traditional gut health ingredients from Asia and Africa backed and supported by science in the UK while helping deserving communities who generously share their knowledge and practise
