PURE COLLAGEN & NATURAL VITAMINS - Our exclusive formula is the only on the market combining hydrolysed Marine Collagen type I and II with natural vitamins A, C and E. Collagen is the most abundant protein in our body, having a very important presence in the dermis of our skin and in our joints. Vitamin C is a very powerful antioxidant, vitamin A helps to revitalise the skin and vitamin E protects the muscles and joints
HYDROLYSED FISH COLLAGEN - Our marine collagen is sourced exclusively in France, from Breton fishermen. We use fishery byproducts in a circular and sustainable development approach. This mixture of hydrolysates is deodorised, with high bioavailability and a long-lasting effect. Our hydrolysates are extracted without solvents, by hydrolysis (water extraction)
THE COLLAGEN VERTUS FOR THE SKIN - Our patented Cartidyss (a type II collagen and type I collyss) has been clinically tested and approved. With more than 67% collagen proteins, our supplement helps make the skin matrix denser. It improves the elasticity and hydration of the skin, reduces deep wrinkles (20% after 90 days) and reduces skin pigmentation problems (dark spots)
JOINT PROTECTION - Marine Collagen not only increases bone mineral density, but also has a protective effect on the articular cartilage: faster regeneration, regression of osteoarthritis, and improved mechanical properties of the synovial fluid. It can therefore prevent and reduce joint pain thanks to its 37% glycosaminoglycans formula
FRENCH EXPERTISE - Our Marine Collagen supplement has been developed from a rigorous selection of byproducts of the Breton fishing industry. Nutrimea is supported by a committee of 5 recognised experts in the medicine and research fields. All our products are designed by our French R&D department and are ISO 22000, HACCP and BPF certified
Part Number: 6247
Details: Ingredients
Deodorised marine collagen hydrolysates (fish) 900 mg, plant-based capsule: hydroxypropylmethylcellulose, acerola fruit extract (Malpighia glabra) (240 mg) standardised in vitamin C (60 mg, 75% of NRV*) (maltodextrin), D-alpha-tocopherol (vitamin E equivalent: 12 mg, 100% of NRV*), rice powder, ß-carotene from Blakeslea trispora (0.72 mg of beta-carotene, vitamin A equivalent: 120 µg, 15% of NRV*). *Nutrient Reference Values
